This tubular-shaped maccherone features a furrowed texture and has a prominent diameter.
Rigatoni gracefully capture the flavor of seasonings, being a perfect match for classical ragù but also for more sophisticated sauces.
Sizes: length 30-35 mm, Ø 13 mm
Ingredients: durum wheat semolina (CH, EU), water
| Durum wheat semolina pasta | Nutrition facts (per 100 g) | Unit |
|---|---|---|
| Calories: | 1580 | kj |
| 372 | kcal | |
| Total Fat: | 2 | g |
| Fatty acids | 0.4 | g |
| Total Carbohydrates: | 72 | g |
| Sugars | 3.7 | g |
| Dietary fiber | 4.5 | g |
| Protein | 13 | g |
| Sodium | 0.05 | g |
| Allergy information: | contains gluten |
| Preservation: store in a cool, dry place away from direct sunlight Air humidity: dry (<60% rh) Ideal storing temperature: max. 15º C | |
| Once open, please carefully reseal the packaging or store the product in an airtight jar. | |
